Wong Chow Hoi Sze Elsie v. Crown Wine Cellars Ltd

Read the full judgment text of CACV 262/2015 on BabelCite. This Court of Appeal judgment was delivered on 8 April 2016 before Lam VP, Chu JA.

Civil procedure – summary judgment under Order 14 – bailment not pleaded – whether summary judgment may be granted on claim not set out in the statement of claim – attornment – lien for storage charges and wine duty – restitution – credit for expenses of preservation – China Pacific SA v Food Corporation of India [1982] AC 940 – appeal from Deputy High Court Judge who set aside summary judgment granted by master. The Plaintiff claimed a stock of 797 bottles of fine wine stored at the Defendant's cellars; the stock had been transferred to her by her husband shortly before his bankruptcy in February 2006, and the trustees in bankruptcy disputed the transfer. The Defendant did not release the wines due to the title dispute, non-payment of storage charges, and the lack of arrangements to pay wine duty; in 2013 the Defendant sold part of the stock for US$172,650.10, leaving a net balance of HK$227,783.47 and 55 unsold bottles, which were released to the Plaintiff in 2014 under a consent order following interpleader proceedings. The Plaintiff sought summary judgment; the master granted it, but the Deputy High Court Judge allowed the Defendant's appeal and granted unconditional leave to defend, and the Plaintiff appealed. The Court of Appeal held that summary judgment could only be granted on the claims set out in the statement of claim, and that defects in the pleading had to be cured by amendment before summary judgment could be sought; the Plaintiff had not pleaded bailment or attornment, and the evidence on attornment was inconclusive. The Court further held that the Defendant's defence of lien was arguable, given the expiry of the Plaintiff's credit card and the absence of any concrete arrangement for payment of wine duty. Finally, the Court held that, applying China Pacific SA v Food Corporation of India, it was arguable the Defendant was entitled to credit for storage charges from 2006 to 2013, as the preservation of the wines benefited the Plaintiff (market value rising from $312,660.30 in 2006 to $1,335,728.06 in 2013). The appeal was dismissed with costs and the Defendant retained unconditional leave to defend.

Legal issues: Whether the Plaintiff can obtain summary judgment on a bailment claim not pleaded in the Statement of Claim · Whether the Defendant's defence of lien and withholding release pending payment of charges and wine duty is arguable · Whether the Defendant is entitled to credit for storage charges from 2006 to 2013 in respect of a restitution claim

Outcome: Appeal dismissed with costs; Defendant granted unconditional leave to defend

Cited by 5 cases

Case No.CACV 262/2015
Court
Court of Appeal
Date08 Apr 2016
JudgeLam VP, Chu JA
Case Document
100%Judiciary

CACV 262/2015

IN THE HIGH COURT OF THE

HONG KONG SPECIAL ADMINISTRATIVE REGION

COURT OF APPEAL

CIVIL APPEAL NO 262 OF 2015

(ON APPEAL FROM HCA NO 43 OF 2014)

___________________________

BETWEEN
WONG CHOW HOI SZE ELSIE Plaintiff
  and  
  CROWN WINE CELLARS LIMITED Defendant
and
  ALAN TANG CHUNG WAH and ALISON WONG LEE FUNG YING
(as Joint and Several Trustees‑in‑Bankruptcy of the estate of WONG TZE CHEONG ERIC, a Bankrupt)
Third Party

___________________________

Before: Hon Lam VP and Chu JA in Court
Date of Hearing: 8 April 2016
Date of Judgment: 8 April 2016
Date of Reasons for Judgment: 15 April 2016

__________________________________________

REASONS FOR JUDGMENT
__________________________________________

Hon Lam VP (giving the Reasons for Judgment of the Court):

1.This is an appeal against the decision of Deputy High Court Judge Campbell-Moffat SC giving the Defendant unconditional leave to defend in this action. On 8 April 2016, we dismissed the appeal with costs. We now give reasons for our decision.

2.The Plaintiff’s claim was made in respect of a stock of 797 bottles of fine wine stored at the Defendant’s cellars.  The original owner of the stock was the husband of the Plaintiff.  The husband ran into financial difficulties and in September 2005, he purported to transfer the stock to the Plaintiff.  In February 2006, a bankruptcy order was made against the husband.  The trustees in bankruptcy wrote to the Defendant to dispute the transfer of ownership of the wines.  In the meantime, the Plaintiff demanded the Defendant to release the wines to her in November 2006.   In light of the dispute as to title and the non-payment of some of the charges and the lack of arrangement to pay for the requisite wine duty, the Defendant did not release the same to the Plaintiff. 

3.Due to the accumulation of storage charges (which the Plaintiff disputed), the Defendant sold part of the stock of wine in 2013 at the price of US$172,650.10 (converted to HK$1,335,728.06).  After deducting the storage and legal costs, there was a net balance of $227,783.47 with 55 bottles of wine which were unsold. 

4.The dispute as to title was only resolved in 2014 in the interpleader proceedings issued by the Defendant.  The trustees in bankruptcy decided not to contest the title.  By a consent order made on 12 November 2014 in HCMP 730 of 2014, the court ordered the balance of the sale proceeds and the 55 bottles of wine be delivered to the solicitors for the Plaintiff and the Defendant had complied with that order.

5.The present action was commenced on 3 January 2014 before the launch of the interpleader proceedings.  However, by the time the summons herein was taken out by the Plaintiff on 17 December 2014, the consent order in the interpleader proceedings had taken effect.

6.Though the summons asked for relief under Order 14, Order 14A as well as the striking out of the defence pursuant to Order 18 Rule 19, by the time the case reached this court we were only concerned with the application for summary judgment.  This is because when the summons was heard by Master C Chow on 10 June 2015, she granted summary judgment as follows:

“ Final judgment be entered in this action against the Defendant for the sum of HK$1,335,728.06 with interest thereon less the sum of HK$227,783.47 already paid to the Plaintiff under HCMP 730 of 2014 and the sum of HK$70,608.78 being the storage charge as of 31 October 2006 together with the costs of this action including the costs of this application to be taxed if not agreed with certificate for Counsel.”

7.The Defendant appealed against the decision of the master and on 20 July 2015 Deputy High Court Judge Campbell-Moffat SC allowed the appeal and granted the Defendant unconditional leave to defend.

8.The Plaintiff appealed to this court and by her Notice of Appeal of 27 November 2015 she sought to restore the summary judgment granted by the master.  The Notice of Appeal did not seek other relief pursuant to the summons.

9.We came to the conclusion that this is not an appropriate case for summary judgment for reasons different from those given by the judge.  We accept that if bailment is established, the Plaintiff might have a good argument in terms of a bailee being estopped from denying the title of its bailor.  However, the Plaintiff had not formulated her case in the Writ or the Statement of Claim based on bailment.  At paragraph 2 of the Statement of Claim, she only advanced her claim based on her ownership of the wine. 

10.Though arguments on bailment were advanced by way of submissions, it is elementary that if summary judgment were to be granted, it could only be granted on the claims set out in the statement of claim.  If there were defects in the statement of claim, it had to be amended before one can seek summary judgment.  See Hong Kong Civil Procedure 2016 paragraphs 14/1/5 and 14/1/6. 

11.This is not an arid point on pleadings.  Due to the failure on the part of the Plaintiff to plead a case of bailment, we cannot be certain that all evidence relevant to bailment is before the court.  In light of the history of the matter, this is not a straightforward case of bailment.  The wine stock was deposited with the Defendant by the husband of the Plaintiff.  If the Plaintiff were to become the bailor, there had to be attornment by the Defendant. However, due to the lack of focus on the question of attornment, Mr Yuen (appearing for the Plaintiff) could only point to some inconclusive evidence pertaining to the question of attornment. As the Plaintiff had not pleaded a case of bailment or attornment, we are not prepared to regard the pleas in the defence as conclusive on the matter.  On the materials before us, there is an arguable issue on whether the Defendant had become a bailee of the wine stock for the Plaintiff by attornment.  Much depends on the factual matrix at the material time and the position had not been clearly set out in the affidavit evidence. 

12.Further, quite apart from that problem in the Plaintiff’s case, the Plaintiff also failed to persuade us that the defence of lien and withholding the release of wine pending payment of outstanding storage charges and concrete arrangement to cover the wine duty was unarguable.  The credit card of the Plaintiff had expired in November 2006 when her solicitors demanded for the release of the wine stock.  Though there was a suggestion of making arrangement for delivery of the stock out of Hong Kong to obviate the need to pay wine duty, no concrete arrangement had ever been put forward.  It is therefore arguable that even if she were the bailor, the Plaintiff had not put herself in a position to demand for the release of the wine stock.

13.Thirdly, Mr Yuen told us that the Plaintiff sought summary judgment in respect of the balance of the sale proceeds on the basis of a restitution claim as opposed to a claim for damages.  We observed that the Plaintiff had actually received the 55 bottles and the net balance in the sum of $227,783.47 from the Defendant.  Whether that amounted to a waiver of tort or other form of election may be arguable.  In any event, that being the case, we think it must be arguable that the Defendant should be entitled to credit in respect of the storage charges from 2006 to 2013.  The Plaintiff had benefitted from preservation of the wines by the Defendant since, on the evidence before us, the market values of the wines had risen from $312,660.30 (in 2006, as stated in the letter of 13 November 2006 from the solicitors of the Defendant) to the sale price of $1,335,728.06 in 2013 (with 55 bottles left behind). 

14.Before us, Mr Yuen was unable to dispute these propositions derived from China Pacific SA v Food Corporation of India [1982]AC 940: (1) a bailee, including a gratuitous bailee, owes a duty of care to the bailor to take such measures to preserve the goods and there is a correlative right for the bailee to charge the bailor with the expenses reasonably incurred in fulfilling that duty; (2) there is an exception to that rule when the bailee exercises his right of lien and the expenses were incurred by him exclusively for his own benefit and from which the bailor derived no benefit. 

15.As it is plainly arguable that the preservation of the wines from 2006 to 2013 had resulted in benefit to the Plaintiff (in terms of her seeking to reap the proceeds of sale in 2013), it must be arguable that the Defendant should be able to charge her for the expenses in relation to such preservation.

16.We further note that the Plaintiff did not advance such a restitution claim in the writ though a claim for the balance of the sale proceeds was included in the prayers in the Statement of Claim.  Mr Yuen quite properly accepted that the writ needed to be amended. 

17.For all the foregoing reasons, the Plaintiff is not entitled to summary judgment and we agree with the judge that the Defendant should have unconditional leave to defend.

(M H Lam) (Carlye Chu)
Vice President Justice of Appeal

Mr Ross MY Yuen, instructed by Chau & Associates, for the plaintiff

Mr John Brewer, instructed by Ho, Wong & Wong, for the defendant

Attendance of Tanner De Witt, for the third party is excused